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Dear customers,

Currently we only ship from Thursday to Saturday. We kindly ask for your understanding.

You can find this years Shinchas here

Sencha

Sencha is steamed green tea from the first harvest and the most commonly used tea in Japan. The tea is originally not shaded, in recent years there has been a trend to shade Sencha before harvesting. Sencha has a slightly astringent, sweet and expressive taste. However, depending on price, steaming time and growing area, the taste can vary completely.

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Shincha 2020 Competition Grade Sencha "Wazuka"
Shincha 2020 Competition Grade Sencha "Wazuka"
Origin: Since 2006 JAS-licensed organic tea farm from Wazuka (Kyoto)

Cultivar: Yabukita

Elevation: 500 m

Harvest: May 2020 (First Flush), hand-picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 30 g
15,00 EUR
50,00 EUR per 100 g
excl. Shipping costs
Kobayashi Hand-Picked "Gyokusen"
Kobayashi Hand-Picked "Gyokusen"
Origin: Tea Farm Kobayashi from Kyotanabe, Uji (Kyoto)

Cultivar: Hôshun, Saemidori, Yabukita

Elevation: 20 m

Harvest: May 2019 (First Flush), hand picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 50 g
27,00 EUR
54,00 EUR per 100 g
incl. 5% tax
Shincha 2020 Maeno Sencha "Okumidori"
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Shincha 2020 Maeno Sencha "Okumidori"
Origin: Maeno Tea Farm from Tsuchiyama (Shiga)

Cultivar: Okumidori

Elevation: 400 m

Harvest: May 2019 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Special features: From Mr. Maeno, one of the most famous Sencha-farmers in Shiga.

Weight: 60 g
15,00 EUR
25,00 EUR per 100 g
incl. 5% tax excl. Shipping costs
Shincha 2020 Matsumoto Sencha "Hôshun"
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Shincha 2020 Matsumoto Sencha "Hôshun"
Origin: Matsumoto Tea-Farm, Wazuka (Kyoto)

Cultivar: Hôshun

Elevation: 200 m

Harvest: May 2020 (First Flush), scissor picked

Shading time: 13 days

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
19,00 EUR
23,75 EUR per 100 g
incl. 5% tax excl. Shipping costs
Shincha 2020 Kobayashi Sencha "Master Blend"
Shincha 2020 Kobayashi Sencha "Master Blend"
Origin: Grown in Wazuka, blended by the Tea Farm Kobayashi from Kyotanabe, Uji (Kyoto)

Cultivar: Yabukita, Saemidori, Okumidori

Elevation: 150 m

Harvest: May 2020 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
18,00 EUR
22,50 EUR per 100 g
incl. 5% tax excl. Shipping costs
Shincha 2020 Kono "Tokujô Sencha"
Shincha 2020 Kono "Tokujô Sencha"
Origin: Tea Farm Kono, Minamiyamashiro, Kyoto

Cultivar: Yabukita

Elevation: 150 - 200 m

Harvest: May 2020 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)

Special features: The tea has been lightly roasted (火入れ), which is typical for the Uji region and gives the tea a wonderful aroma. The farmer also won last year's competition in Kyoto and the Kansai region for his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
21,00 EUR
26,25 EUR per 100 g
incl. 5% tax excl. Shipping costs
Shincha 2020 Kono "Jô Sencha"
Shincha 2020 Kono "Jô Sencha"
Origin: Tea Farm Kono, Minamiyamashiro, Kyoto

Cultivar: Yabukita

Elevation: 150 - 200 m

Harvest: May 2020 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)

Special features: The tea has been lightly roasted (火入れ), which is typical for the Uji region and gives the tea a wonderful aroma. The farmer also won last year's competition in Kyoto and the Kansai region for his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 100 g
14,00 EUR
14,00 EUR per 100 g
incl. 5% tax excl. Shipping costs
Shincha 2020 Nishi Sencha "Yabukita"
Shincha 2020 Nishi Sencha "Yabukita"
Origin: Nishi Tea-Farm, Kirishima (Kagoshima)

Cultivar: Yabukita

Elevation: 450 m

Harvest: April 2020 (First Flush), picked by machine

Type of steaming: Chumushi (normal steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 100 g
16,00 EUR
16,00 EUR per 100 g
incl. 5% tax excl. Shipping costs
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