Hint:
Dear customers,

we will be on vacation from 9/5/2021 - 9/23/2021 and all orders received after 9/3 will unfortunately not be able to be processed until 9/24. 
However, it is still possible to place orders through the store and they will be shipped chronologically upon our return.
We ask for your understanding and are still available by email for any queries.

Your Yutaka Tee Team

Sencha

Sencha is steamed green tea from the first harvest and the most commonly used tea in Japan. The tea is originally not shaded, in recent years there has been a trend to shade Sencha before harvesting. Sencha has a slightly astringent, sweet and expressive taste. However, depending on price, steaming time and growing area, the taste can vary completely.

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Shincha 2021 Fujita Sencha "Saemidori"
Shincha 2021 Fujita Sencha "Saemidori"
Origin: Tea Farm Fujita, Uji-Tawara, Kyoto

Cultivar: Saemidori

Elevation: 100 m

Harvest: May 2021 (First Flush), scissors picked

Type of steaming: Chuumushi (normal steaming)

Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 70 g
18,00 EUR
25,71 EUR per 100 g
incl. 7% tax excl. Shipping costs
Shincha 2021 Maeno Sencha "Okumidori"
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Shincha 2021 Maeno Sencha "Okumidori"
Origin: Maeno Tea Farm from Tsuchiyama (Shiga)

Cultivar: Okumidori

Elevation: 400 m

Harvest: May 2020/ 2021 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Special features: From Mr. Maeno, one of the most famous Sencha-farmers in Shiga.

Weight: 60 g
from 15,00 EUR
incl. 7% tax excl. Shipping costs
Ejima Competition Grade Sencha National Competition 11th Place
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Ejima Competition Grade Sencha National Competition 11th Place
Origin: Ejima, Hoshinomura, Yame (Fukuoka)

Cultivar: Yabukita

Elevation: 150 m

Harvest: May 2020 (First Flush), hand-picked

Type of steaming: between Chûmushi and Yaya Fukamushi (around 45 sec)

Special features: This Sencha got the 11th place at the national tea competition in Japan in 2020.
 
Weight: 30 g
Only 21,00 EUR
70,00 EUR per 100 g
incl. 7% tax excl. Shipping costs
Nakakubo Sencha "Benifuuki"
Nakakubo Sencha "Benifuuki"
Origin: Tea Farm Nakakubo, Minamiyamashiro, Kyoto

Cultivar: Benifuuki

Elevation: 100 m

Harvest: May 2020 (First Flush), scissor picked

Type of steaming: Asamushi (very short steaming)

 Special features: Mr. Nakakubo has placed first at the Kansai Competition several times with his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
18,00 EUR
22,50 EUR per 100 g
incl. 7% tax excl. Shipping costs
Nakakubo Sencha "Mishô Zairai"
Nakakubo Sencha "Mishô Zairai"
Origin: Tea Farm Nakakubo, Minamiyamashiro, Kyoto

Cultivar: Zairai

Elevation: 200 m

Harvest: May 2020 (First Flush), scissor picked

Type of steaming: Asamushi (very short steaming)

 Special features: Mr. Nakakubo has placed first at the Kansai Competition several times with his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
18,00 EUR
22,50 EUR per 100 g
incl. 7% tax excl. Shipping costs
Shincha 2021 Kobayashi Sencha "Master Blend"
Shincha 2021 Kobayashi Sencha "Master Blend"
Origin: Grown in Wazuka, blended by the Tea Farm Kobayashi from Kyotanabe, Uji (Kyoto)

Cultivar: Yabukita, Saemidori, Okumidori

Elevation: 150 m

Harvest: May 2020/ 2021 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
from 17,00 EUR
incl. 7% tax excl. Shipping costs
Kono "Tokujô Sencha"
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Kono "Tokujô Sencha"
Origin: Tea Farm Kono, Minamiyamashiro, Kyoto

Cultivar: Yabukita

Elevation: 150 - 200 m

Harvest: May 2020 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)

Special features: The tea has been lightly roasted (火入れ), which is typical for the Uji region and gives the tea a wonderful aroma. The farmer also won last year's competition in Kyoto and the Kansai region for his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
Only 19,00 EUR
23,75 EUR per 100 g
incl. 7% tax excl. Shipping costs
Shincha 2021 Kubomi Sencha "Okumidori"
Shincha 2021 Kubomi Sencha "Okumidori"
Origin: Tea Farm Kubomi, Wazuka, Kyoto

Cultivar: Okumidori

Elevation: 150 - 200 m

Harvest: May 2021 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)
 
Special features: The tea has been lightly roasted (火入れ), which is typical for the Uji region and gives the tea a wonderful aroma.

Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 100 g
14,00 EUR
14,00 EUR per 100 g
incl. 7% tax excl. Shipping costs
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