Sencha

Sencha is steamed green tea from the first harvest and the most commonly used tea in Japan. The tea is originally not shaded, in recent years there has been a trend to shade Sencha before harvesting. Sencha has a slightly astringent, sweet and expressive taste. However, depending on price, steaming time and growing area, the taste can vary completely.
Kobayashi hand picked "Gyokusen"
Kobayashi hand picked "Gyokusen"
Origin: Tea Farm Kobayashi from Kyotanabe, Uji (Kyoto)

Cultivar: Saemidori

Elevation: 20 m

Harvest: May 2017 (First Flush), hand picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 50 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,058 kg per piece
22,00 EUR
44,00 EUR per 100 g
incl. 7% tax excl. Shipping costs
Competition Grade Sencha "Wazuka"
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Competition Grade Sencha "Wazuka"
Origin: Since 2006 JAS-licensed organic tea farm from Wazuka (Kyoto)

Cultivar: Yabukita

Elevation: 500 m

Harvest: June 2017 / May 2018 (First Flush), hand-picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 30 g
Shippingtime: 1 Week 1 Week
(abroad may vary)
10,70 EUR
35,67 EUR per 100 g
incl. 7% tax excl. Shipping costs
Shincha 2018 Kobayashi Sencha "Master Blend"
Shincha 2018 Kobayashi Sencha "Master Blend"
Origin: Grown in Wazuka, blended by the Tea Farm Kobayashi from Kyotanabe, Uji (Kyoto)

Cultivar: Yabukita, Saemidori, Okumidori

Elevation: 150 m

Harvest: May 2018 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
Weight: 0,113 kg per piece
17,00 EUR
21,25 EUR per 100 g
incl. 7% tax
Kono "Tokujô Sencha"
Kono "Tokujô Sencha"
Origin: Tea Farm Kono, Minamiyamashiro, Kyoto

Cultivar: Yabukita

Elevation: 150 - 200 m

Harvest: May 2018 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)

Special features: The tea has been lightly roasted (火入れ), which is typical for the Uji region and gives the tea a wonderful aroma. The farmer also won last year's competition in Kyoto and the Kansai region for his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,113 kg per piece
18,00 EUR
22,50 EUR per 100 g
incl. 7% tax excl. Shipping costs
Kono "Jô Sencha"
Kono "Jô Sencha"
Origin: Tea Farm Kono, Minamiyamashiro, Kyoto

Cultivar: Yabukita

Elevation: 150 - 200 m

Harvest: May 2018 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)

Special features: The tea has been lightly roasted (火入れ), which is typical for the Uji region and gives the tea a wonderful aroma. The farmer also won last year's competition in Kyoto and the Kansai region for his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 100 g
Weight: 0,113 kg per piece
13,00 EUR
13,00 EUR per 100 g
incl. 7% tax
Shincha 2018 Kazuo Watanabe Sencha
Shincha 2018 Kazuo Watanabe Sencha
Origin: Kazuo Watanabe, Sagara (Kumamoto)

Cultivar: Saemidori, Yabukita, Asanoka

Elevation: 200 - 300 m

Harvest: May 2018 (First Flush), picked by machine

Type of steaming: Fukamushi (deep steaming)

Special features: By Mr. Kazuo Watanabe, known from the documentary Japan, Where Japan's Green Tea Grows. Completely natural cultivation without using any pesticides and exclusively natural fertilizer.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 100 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,11 kg per piece
18,00 EUR
18,00 EUR per 100 g
incl. 7% tax excl. Shipping costs
Shincha 2018 Miyazono Sencha "Asatsuyu"
-25%
Shincha 2018 Miyazono Sencha "Asatsuyu"
Origin: Miyazono Tea-Farm, Imuta (Kagoshima)  (JAS organic licensed)

Cultivar: Asatsuyu

Elevation: 295 m

Harvest: April 2018 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 100 g or 1000 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
From only 12,00 EUR
incl. 7% tax excl. Shipping costs
Shincha 2018 Fujimura "Tokujô Sencha"
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Shincha 2018 Fujimura "Tokujô Sencha"
Origin: Fujimura Tea Farm from Tsuchiyama (Shiga)

Cultivar: Okumidori, Saemidori

Elevation: 400 m

Harvest: May 2018 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Special features: From Mr. Fujimura, who has already won the national competition with his Sencha and Kabusecha.

Weight: 60 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,07 kg per piece
13,50 EUR
22,50 EUR per 100 g
incl. 7% tax excl. Shipping costs
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