Hint:
Dear customers,

despite the current situation, we will ship your order as usual within 1 - 2 business days.

Unfortunately, due to the corona virus, shipping to Australia and the USA isn't possible at the moment. You can still order and will send as soon as shipping to mentioned countries is reopened.

The first Shinchas of this year's harvest have arrived and are available here.
 
 

Sencha

Sencha is steamed green tea from the first harvest and the most commonly used tea in Japan. The tea is originally not shaded, in recent years there has been a trend to shade Sencha before harvesting. Sencha has a slightly astringent, sweet and expressive taste. However, depending on price, steaming time and growing area, the taste can vary completely.
Kobayashi Hand-Picked "Gyokusen"
Kobayashi Hand-Picked "Gyokusen"
Origin: Tea Farm Kobayashi from Kyotanabe, Uji (Kyoto)

Cultivar: Hôshun, Saemidori, Yabukita

Elevation: 20 m

Harvest: May 2019 (First Flush), hand picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 50 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,058 kg per piece
27,00 EUR
54,00 EUR per 100 g
incl. 7% tax excl. Shipping costs
Ôtani "Tokujô Sencha"
TOP
Ôtani "Tokujô Sencha"
Origin: Ôtani Tea Farm from Asamiya, Kôka, (Shiga)

Cultivar: Okumidori, Saemidori

Elevation: 400 m

Harvest: May 2019 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 60 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,07 kg per piece
14,00 EUR
23,33 EUR per 100 g
incl. 7% tax excl. Shipping costs
Maeno Sencha "Okumidori"
Maeno Sencha "Okumidori"
Origin: Maeno Tea Farm from Tsuchiyama (Shiga)

Cultivar: Okumidori

Elevation: 400 m

Harvest: May 2019 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Special features: From Mr. Maeno, one of the most famous Sencha-farmers in Shiga.

Weight: 60 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
14,00 EUR
23,33 EUR per 100 g
incl. 7% tax excl. Shipping costs
Competition Grade Sencha "Wazuka"
TOP
Competition Grade Sencha "Wazuka"
Origin: Since 2006 JAS-licensed organic tea farm from Wazuka (Kyoto)

Cultivar: Yabukita

Elevation: 500 m

Harvest: June 2017 (First Flush), hand-picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 30 g
Weight: 0,04 kg per piece
13,00 EUR
43,33 EUR per 100 g
incl. 7% tax
Shincha 2020 Matsumoto Sencha "Hôshun"
Shincha 2020 Matsumoto Sencha "Hôshun"
Origin: Matsumoto Tea-Farm, Wazuka (Kyoto)

Cultivar: Hôshun

Elevation: 200 m

Harvest: May 2020 (First Flush), scissor picked

Shading time: 13 days

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,093 kg per piece
19,00 EUR
23,75 EUR per 100 g
incl. 7% tax excl. Shipping costs
Kobayashi Sencha "Master Blend"
Kobayashi Sencha "Master Blend"
Origin: Grown in Wazuka, blended by the Tea Farm Kobayashi from Kyotanabe, Uji (Kyoto)

Cultivar: Yabukita, Saemidori, Okumidori

Elevation: 150 m

Harvest: May 2019 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,09 kg per piece
18,00 EUR
22,50 EUR per 100 g
incl. 7% tax excl. Shipping costs
Shincha 2020 Kono "Tokujô Sencha"
Shincha 2020 Kono "Tokujô Sencha"
Origin: Tea Farm Kono, Minamiyamashiro, Kyoto

Cultivar: Yabukita

Elevation: 150 - 200 m

Harvest: May 2020 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)

Special features: The tea has been lightly roasted (火入れ), which is typical for the Uji region and gives the tea a wonderful aroma. The farmer also won last year's competition in Kyoto and the Kansai region for his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,09 kg per piece
21,00 EUR
26,25 EUR per 100 g
incl. 7% tax excl. Shipping costs
Kono "Jô Sencha"
Kono "Jô Sencha"
Origin: Tea Farm Kono, Minamiyamashiro, Kyoto

Cultivar: Yabukita

Elevation: 150 - 200 m

Harvest: May 2019 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)

Special features: The tea has been lightly roasted (火入れ), which is typical for the Uji region and gives the tea a wonderful aroma. The farmer also won last year's competition in Kyoto and the Kansai region for his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 100 g
Shippingtime: ca. 3-4 days ca. 3-4 days
(abroad may vary)
Weight: 0,113 kg per piece
13,00 EUR
13,00 EUR per 100 g
incl. 7% tax excl. Shipping costs
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