Gyokuro
Gyokuro is a so-called "shadow tea". This means that the tea is shaded for 21-40 days before harvesting.
This gives it a particularly distinctive umami and is very mild in taste.
1 to 4 (from a total of 4)
Gyokuro is a so-called "shadow tea". This means that the tea is shaded for 21-40 days before harvesting.
This gives it a particularly distinctive umami and is very mild in taste.