Hint:
Dear customers,

we will be on vacation from 9/5/2021 - 9/23/2021 and all orders received after 9/3 will unfortunately not be able to be processed until 9/24. 
However, it is still possible to place orders through the store and they will be shipped chronologically upon our return.
We ask for your understanding and are still available by email for any queries.

Your Yutaka Tee Team

Welcome to Yutaka Tee, your expert for Japanese Tea

 

Yutaka-Tee.de (Jap. 豊茶) stands for tea of highest quality. We buy our tea directly from our tea farmers, which gives us a unique price-performance ratio.
 Furthermore, we are several times a year in Japan, for quality control and of course always on the lookout for new, high-class tea.
 

Our Products

  
 

                                                 

 

Our recommendations

Shimooka Hand Picked Gyokuro
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Shimooka Hand Picked Gyokuro "Karigane"
Origin: Tea Farm Shimooka, Uji-Tawara, Kyoto

Cultivar: Samidori, Gokô

Shading Time: 30 days

Elevation: 150 - 200 m

Harvest: May 2020 (First Flush), hand picked

Type of steaming: Chuumushi (normal steaming)

Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
20,50 EUR
25,63 EUR per 100 g
Shincha 2021 Matsumoto Kabusecha
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Shincha 2021 Matsumoto Kabusecha
Origin: Matsumoto Tea-Farm, Wazuka (Kyoto)

Cultivar: Hôshun/ Gokô

Elevation: 200 m

Harvest: May 2021 (First Flush), scissor picked

Shading time: 20 days

Type of steaming: Chûmushi (normal steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
19,00 EUR
23,75 EUR per 100 g
Tsuji Competition Grade Matcha
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Tsuji Competition Grade Matcha "Asahi" National...
Origin: Tsuji Tea-Farm, Uji-Shirakawa (Kyoto)

Cultivar: Asahi

Shading time: 40 days (Honzu-Shading)

Elevation: 100 - 150 m

Harvest: May 2020 (First Flush), hand picked

Type of steaming: Asamushi (short steaming)

Special features: The tea was shaded about 40 days before the harvest and picked by hand, grown by the most prestigious Tencha farmer in Japan, Mr. Tsuji. This tea was among the best four Matchas at the national contest.
 
Ideal storing: Use as soon as possible after opening. If possible store in the refrigerator and wait five minutes after taking it out of the refrigerator until the tea has reached room temperature.

Weight: 20 g
 
36,00 EUR
180,00 EUR per 100 g
Shincha 2021 Takeda Kabusecha
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Shincha 2021 Takeda Kabusecha "Tokujô"
Origin: Takeda Tea Farm from Asamiya, Kôka (Shiga)

Cultivar: Okumidori, Saemidori

Shading time: 14 days

Elevation: 200 m

Harvest: May 2021 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
18,00 EUR
22,50 EUR per 100 g
Shincha 2021 Takeda Aracha Kabusecha
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Shincha 2021 Takeda Aracha Kabusecha
Origin: Takeda Tea Farm from Asamiya, Kôka (Shiga)

Cultivar: Saemidori

Shading time: 14 days

Elevation: 200 m

Harvest: May 2021 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Special features: Aracha (unsorted tea) from Mr Takeda, who achieves top placings every year at the national contest with his Sencha.

Weight: 70 g
16,00 EUR
20,00 EUR per 100 g
Miyazaki Hand Picked White Tea
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Miyazaki Hand Picked White Tea
Origin: Miyazaki Tea-Farm, Gokase (Miyazaki) (JAS organic licensed)

Cultivar: Zairai

Elevation: 600 - 700 m

Harvest: May 2020, hand picked

Ideal storing: After opening please use as soon as possible and store in a cool, light-protected place.

Weight: 30 g
16,00 EUR
53,33 EUR per 100 g
Tsuji Competition Grade Tencha
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Tsuji Competition Grade Tencha "Ori" National...
Origin: Tsuji Tea-Farm, Uji-Shirakawa (Kyoto)

Cultivar: Asahi

Shading time: 40 days (Honzu-Shading)

Elevation: 100 - 150 m

Harvest: May 2020 (First Flush), hand picked

Type of steaming: Asamushi (short steaming)

Special features: The tea was shaded about 40 days before the harvest and picked by hand, grown by the most prestigious Tencha farmer in Japan, Mr. Tsuji. This Tencha was among the best six Tenchas at the national contest. "Ori" means the same as Karigane only for Tencha.
 
Ideal storing: Use as soon as possible after opening. If possible store in the refrigerator and wait five minutes after taking it out of the refrigerator until the tea has reached room temperature.

Weight: 40 g
25,00 EUR
62,50 EUR per 100 g
Shincha 2021 Maeno Sencha
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Shincha 2021 Maeno Sencha "Okumidori"
Origin: Maeno Tea Farm from Tsuchiyama (Shiga)

Cultivar: Okumidori

Elevation: 400 m

Harvest: May 2020/ 2021 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Special features: From Mr. Maeno, one of the most famous Sencha-farmers in Shiga.

Weight: 60 g
from 15,00 EUR
Yamashita Competition Grade Gyokuro
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Yamashita Competition Grade Gyokuro "Gokô"...
Origin: Yamashita Teafarm, Kyotanabe (Kyoto)

Cultivar: Gokô

Shading time: > 30 days

Elevation: 50 m

Harvest: May 2020 (First Flush), hand-picked

Type of steaming: Asamushi (short steaming)
 
Weight: 10 g
21,50 EUR
215,00 EUR per 100 g
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Sale

Ejima Competition Grade Sencha National Competition 11th Place
-16%
Ejima Competition Grade Sencha National Competition...
Origin: Ejima, Hoshinomura, Yame (Fukuoka)

Cultivar: Yabukita

Elevation: 150 m

Harvest: May 2020 (First Flush), hand-picked

Type of steaming: between Chûmushi and Yaya Fukamushi (around 45 sec)

Special features: This Sencha got the 11th place at the national tea competition in Japan in 2020.
 
Weight: 30 g
Only 21,00 EUR
70,00 EUR per 100 g
Kono
-9%
Kono "Tokujô Sencha"
Origin: Tea Farm Kono, Minamiyamashiro, Kyoto

Cultivar: Yabukita

Elevation: 150 - 200 m

Harvest: May 2020 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)

Special features: The tea has been lightly roasted (火入れ), which is typical for the Uji region and gives the tea a wonderful aroma. The farmer also won last year's competition in Kyoto and the Kansai region for his Sencha.
 
Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g
Only 19,00 EUR
23,75 EUR per 100 g
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