Main page » Japanese Tea » Japanese Green Tea » Sencha » Shincha 2023 Kita Sencha "Gokô"

Preview: Shincha 2023 Kita Sencha "Gokô"

Shincha 2023 Kita Sencha "Gokô"

(Product No.: 050)

Mobile Preview: Shincha 2023 Kita Sencha "Gokô"

(Product No.: 050)

Shincha 2023 Kita Sencha "Gokô"

Shipping time:
ca. 3-4 days

ca. 3-4 days

Weight: 0.09 kg per piece

16,00 EUR
20,00 EUR per 100 g

incl. 7% tax excl. Shipping costs

Ask about product

Description

Origin: Tea Farm Kita, Wazuka, Kyoto

Cultivar: Gokô

Elevation: 100 m

Harvest: May 2022 (First Flush), scissor picked

Type of steaming: Chuumushi (short steaming)

Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g

Steeping Method
First infusion:

・Amount of tea ：4 - 5 g
・Water temperature：about 70℃
・Water amount：about 70 ml
・Steep duration：30 - 50 sec

Second infusion:

・Water temperature：about 70℃
・Steep duration：10 sec

Third infusion:

・Water temperature：about 80℃
・Steep duration：20 sec

Fourth infusion:

・Water temperature：about 80℃
・Steep duration：30 sec

An outstanding Sencha of the cultivar "Gokô," which is mainly used for Gyokuro and Matcha.
A fresh aroma is complemented with a strong sweetness and fruity umami. Extremely balanced, elegant, but at the same time very intense in taste.

Customer reviews (3)

5,0

Unfortunately there are no review yet. Be the first who rate this product.

Customers who bought this product bought also the following products:

Kobayashi Hand-Picked Matcha "Premium Blend"...

Origin: Tea Farm Kobayashi from Kyotanabe, Uji (Kyoto)

Cultivar: Samidori, Tenmyô

Shading time: 35 days (Kanreisha Shading)

Elevation: 20 m

Harvest: May 2023 (First Flush), hand-picked

Type of steaming: Chuumushi (normal steaming)

Special features: The tea was shaded for about 35 days before the harvest and picked by hand.

Ideal storing: Use as soon as possible after opening. If possible store in the refrigerator and wait five minutes after taking it out of the refrigerator until the tea has reached room temperature.

Weight: 30 g

21,00 EUR
70,00 EUR per 100 g

Kôrogi Contest Grade Black Tea "Mecha"...

Origin: Kôrogi Tea-Farm, Gokase (Miyazaki)

(JAS organic licensed)

Cultivar: Yabukita

Elevation: 600 - 700 m

Harvest: May 2020, hand picked

Ideal storing: After opening please use as soon as possible and store in a cool, light-protected place.

Special features: Mecha is the tea where the youngest buds, which are sorted out during the production process, are used.

Weight: 50 g

15,00 EUR
30,00 EUR per 100 g

Shincha 2023 Takenouchi Sencha "Asatsuyu"...

Origin: Takenouchi Tea-Farm, Satsumacho (Kagoshima)

Cultivar: Asatsuyu

Elevation: 200 m

Harvest: April 2022/ 2023 (First Flush), scissor picked

Type of steaming: Chuumushi (normal steaming)

Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 100 g

16,00 EUR
16,00 EUR per 100 g

Shincha 2023 Kobayashi Sencha "Master Blend"...

Origin: Grown in Wazuka, blended by the Tea Farm Kobayashi from Kyotanabe, Uji (Kyoto)

Cultivar: Yabukita, Saemidori, Okumidori

Elevation: 150 m

Harvest: May 2022/ 2023 (First Flush), scissor picked

Type of steaming: Asamushi (short steaming)

Ideal storing: After opening please use as soon as possible (maximum 3 months) and store in a cool, light-protected place.

Weight: 80 g

from 17,00 EUR